{"id":3469,"date":"2025-05-28T19:27:34","date_gmt":"2025-05-28T19:27:34","guid":{"rendered":"https:\/\/meat.danpolmeat.pl\/?post_type=product&#038;p=3469"},"modified":"2025-05-29T18:32:05","modified_gmt":"2025-05-29T18:32:05","slug":"bone-in-ribeye-with-cap","status":"publish","type":"product","link":"https:\/\/meat.danpolmeat.pl\/tr\/product\/bone-in-ribeye-with-cap\/","title":{"rendered":"Kapakl\u0131 Kemikli Antrikot"},"content":{"rendered":"<p><iframe title=\"Antrykot z okryw\u0105 i ko\u015bci\u0105 5 \u017ceber \u015bredni marmur\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/_CjSioxmhOE?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>.<\/p>","protected":false},"excerpt":{"rendered":"<p>This product is the bone-in ribeye with cap obtained from the forequarter. It is prepared after removing the sternum and bone-in chuck. The center cut short ribs are separated at a distance of 75 mm from the M. longissimus dorsi, measured from the striploin side, with a cut parallel to the spine up to a specified rib. The vertebral bodies are removed to expose the lean meat, but the spinous process is left.<\/p>\n<p>Not:<br \/>\n\u2013 Number of ribs (4 to 9 ribs),<br \/>\n\u2013 Whether the spinous process is retained or removed,<br \/>\n\u2013 Whether the tip of the scapular cartilage and associated cartilage are retained or removed,<br \/>\n\u2013 Distance from the rib to the muscle eye,<br \/>\n\u2013 Whether the M. trapezius is retained or removed,<br \/>\n\u2013 Whether the ligamentum nuchae is retained or removed,<br \/>\nshould be specified<\/p>","protected":false},"featured_media":3471,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[29,46],"product_tag":[],"class_list":{"0":"post-3469","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-beaf-meat","7":"product_cat-bone-in-elements","9":"first","10":"instock","11":"shipping-taxable","12":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/product\/3469","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/comments?post=3469"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/media\/3471"}],"wp:attachment":[{"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/media?parent=3469"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/product_brand?post=3469"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/product_cat?post=3469"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/meat.danpolmeat.pl\/tr\/wp-json\/wp\/v2\/product_tag?post=3469"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}